RAPUMENU

RAVINTOLA NJK RAPUMENU 21.7.-21.9.2019

Menus prepared for entire table party, and possible special diets accordingly. Crayfish and menus to be ordered in advance, charged according to number given two week-days before the event.

APERITIFS

lasi / 75cl

Möet & Chandon Champagne Brut Impérial  19 € / 118 €
Vall Dolina Cava Brut Naturel11,50 € / 67 €
Aperol Spritz13 €

CANAPEES WITH APERITIF

Salmon tataki with ponzu4,20 €/kpl
Cold-smoked reindeer with cranberries4,20 €/kpl
Sugar-salted with Carelian caviar5,20 €/kpl

BEFORE THE CRAYFISH

Fluffy chanterelle cream soup8 €

CRAYFISH

Restaurant NJK serves traditionally cooked Finnish noble crayfish with toast, butter and dill. As starter we recommend 8 to 15 pieces per person. Price of the day for the crayfish may vary according to crayfish size and availability. Due to restricted availability we may have to downgrade the size of the crayfish from the largest sizes.

Crayfish 3, ”Selected” minimum 10,5 cm
Crayfish 2, “Big”minimum 11 cm
Crayfish 1, “Jumbo”minimum 12 cm

WINE RECOMMENDATIONS FOR CRAYFISH

Sancerre 2017, Pierre Brevin, Loire86 €/plo
Chablis La Pierrelée, La Chablisienne, Bourgogne73 €/plo
Kallstadter Riesling Kabinett Trocken 2017, Koehler-Ruprecht, Pfalz66 €/plo

SCHNAPPS

Koskenkorva7,90 €/4cl
O.P.Anderssons Akvavit 8,90 €/4cl
Helsingfors Fiskehamns Akvavit12 €/4cl
NJK-snaps12,90 €/6 cl

WHILE WE CLEAN AND SET THE TABLE

Napue Gin & Tonic   16 €

ENBEFORE MAIN COURSE WE RECOMMEND

Sea buckthorn berry sorbet and dill4,50 €

MENU SUGGESTIONS – PRICE ACCORDING TO MAIN COURSE

Bellman hash with chantarelles, bacon and poached egga
Viinisuositus: Sobrero Barbera d’Alba, Piemonte 
39,80 €
78 €/plo
Glow-fried whitefish with fennel and lemon beurre blancc
Viinisuositus: Riesling Kallstadter Saumagen 2011, Koehler-Ruprecht, Pfalz   

43,90 €
84 €/plo
Fried duckbrest with duck confit and spicy fowl sauce  
Viinisuositus: Barolo ‘Ciabot Tanasio’ 2013, Sobrero, Piemonte 
44,90 €
118 €/plo
Grilled beef tenderloin with Jerusalem artichocke and port wine sauce    
Viinisuositus: Saint-Joseph “La Source” 2015, Ferraton, Rhône
45,90 €
94 €/plo

DESSERTS

Milk chocolate namelaka, with blueberries and cocoa crumble
Viinisuositus: Château les Mingets, Sauternes  

42 € (37,5 cl) 
Pancake Aland archipelago style served with fudge
Viinisuositus: Château les Mingets, Sauternes

42 € (37,5 cl)  
Raspberry tartelette with cream cheese mousse
Viinisuositus: Banyuls “Thérèse Reig”, Domaine de la Rectorie

98 € (75cl) 

COFFEE & AVEC

Coffee or tea4,80 €
Calvados Père Magloire VSOP 11,80 €/4cl
Cognac Hennessy VSOP13,80 €/4cl
Cognac Hennessy XO24 €/4 cl
Highland Park Whiskey 18 years old22,90 €/4cl
Limoncello8,50 €
Amaretto8 €