Buffet menus 2026
Valid 2.5.-13.9.2026
Our buffet menus are prepared minimum 40 persons.
Menu is confirmed 2 weeks before date.
Invoicing basis is number of participants confirmed 5 weekdays prior the date.
For Starter buffet, please choose two seafood dishes, two meat dishes and two vegetarian dishes.
Buffet menu always includes potatoes with melted butter, green salad and bread.
CANAPÉS WITH APERITIF
Toast Skagen (L)
Whitefish roe mousse with archipelago bread (L)
Comté cheese with boletus and raspberries (G)
Smoked reindeer and flatbread (L)
Smoked Salmon and rye (L)
6,00 €/ pcs
STARTERS
PLEASE CHOOSE TWO
House herring (L,G)
Smoked white fish and cucumber fennel coleslaw (L,G)
Chili marinated shrimps and melon salad (L,G)
Smoked salmon quiche and red onion jam (L)
Slightly salted salmon with mustard dill sauce (L,G)
Shrimps Skagen (L,G)
PLEASE CHOOSE TWO
Roast beef with smoked chimichurri (L,G)
Smoked duck breast with raspberry (L,G)
Chorizo sausage with roasted bell peppers (L,G)
Prosciutto with melon and manchego cheese (G)
Quiche Lorraine (L)
Veal pastrami with cherry sauce (L,G)
PLEASE CHOOSE TWO
Herb – Potato salad (L,G)
Caesar salad with croutons (L,G)
Marinated tomatoes and mozzarella (L,G)
Mediterranean vegetables and roasted tomatoes (L,G)
Melon, olives and feta cheese (G)
Chili seasoned salad with cucumber and cauliflower (V)
MENU PRICE ACCORDING TO MAIN COURSE CHOICE
Charred arctic char with dill potatoes and beurre blanc (L,G)
Slow-cooked pork cheek á la Bourgogne with herbed barley risotto (L)
Gnocchi with beluga lentils and arrabbiata sauce (V)- With this main course, the menu price is 62€ / person
DESSERT
Chocolate cake with passion fruit
or
NJK ”mess” (L,G)
Coffee / tea 5,00€
Thoreau water 4,00€ / person
WINE PACKAGE
BASIC 55 €/person/hlö
For three courses – Glass of house sparkling wine, 2 glasses of house wine and sweet wine
CUSTOM 74 €/person/hlö
For three courses – Glass of champagne, 2 glasses of wine chosen for menu and sweet wine or avec
NIGHT SNACK
Cheeseburger with beef or vegetarian patty
12,00 € / person
Prices valid for now subject to change. We ask for mutual menu choise 2 weeks prior event date. Special diets are considered
then individually as confirmed. Invoicing basis is number of participants confirmed two weekdays before date.